Alan Coxon President and Founder www.alancoxon.com Chef Alan Coxon – Culinary Archaeologist, Innovator, and Global Food Ambassador President and Founder www.alancoxon.com A Culinary Force Shaping Gastronomy Across Generations Chef Alan […]
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Chef Jeya Kumar
Chef Jeya Kumar – Cold Kitchen Craftsman & Culinary Innovator from Tamil Nadu Chef Jeya Kumar – Garde Manger Specialist & Rising Culinary Artist from India Passion, Precision, and Purpose […]
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Chef Youssef Haddioi
Chef Youssef Haddioi – Culinary Craftsman of Morocco and the Middle East Chef Youssef Haddioi – Rising Culinary Leader | Chef de Partie in Riyadh & Morocco A Culinary Artist […]
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Chef Anil Rohira
Chef Anil Rohira – Global Pastry Maestro | Educator | Chocolate Ambassador | Mentor of the Next Generation At the core of Chef Anil Rohira’s approach lies a guiding mantra […]
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Chef Claudia Sandoval
Chef Claudia Sandoval – Latina Culinary Icon, MasterChef U.S. Champion, & Modern Mexican Cuisine Ambassador Early Life & Culinary Roots: A Childhood Steeped in Flavor and Family Claudia Sandoval was […]
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Chef Nilesh Limaye
Chef Nilesh Limaye – “Sindbad the Chef” | Master of Multicuisine Innovation & Culinary Strategy All ‘Bout Cooking Early Life & Culinary Foundations Born on November 24, 1972, in Thane, […]
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Chef Nilesh Tulshiram Kadbhane
Chef Nilesh Tulshiram Kadbhane – A Culinary Visionary from Nashik Executive Chef at Palm Springs Hotel (2023–Present) Early Life and Culinary Roots Born on 28th July 1986 in Nashik, Maharashtra, […]
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Chef Sattyendra Jog
Chef Sattyendra Jog – Culinary Strategist, Record-Holder & Restaurant Growth Expert Limca Book of Records Achievement – 25,000 Batata Vadas in One Day Early Career & Foundation in Culinary Arts […]
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Chef Eddie Scott
Chef Eddie Scott – MasterChef UK 2022 Champion From Marine Pilot to MasterChef Champion | Redefining British-Indian Fusion with French Elegance Early Life & Culinary Roots in Yorkshire Born and […]
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Chef William Bradley
Chef William Bradley – Michelin 3-Star Chef | Visionary of California Gastronomy & Culinary Maestro of Addison Executive Chef & Culinary Director, Addison Early Life and Humble Beginnings in Chula […]
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Chef Yogesh Ramesh Joshi
Chef Yogesh Ramesh Joshi – Master Pastry Chef & Culinary Innovator Chef Yogesh co-founded NYC Bakery Calicut Early Life and Culinary Foundation Born in the vibrant city of Mumbai, India, […]
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Chef Ashish Bhasin
Chef Ashish Bhasin – Culinary Visionary & Hospitality Leader | Founder of CB Hospitality Early Life and Culinary Foundation Born on November 3, 1976, in India, Chef Ashish Bhasin grew […]
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Chef Adam Byatt
Chef Adam Byatt – Michelin-Starred Chef Patron | British Culinary Maestro & Mentor Early Life and Culinary Inheritance Chef Adam Byatt was born in Rainham, Essex, into a family where […]
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Chef Eddie Vareta
Eddie Vareta Executive chef & Consultant Chef Eddie Vareta – Culinary Consultant & Mentor | Elevating African Hospitality Through Skill and Passion/Johannesburg, Gauteng, South Africa /Turismo de Gorongosa – Freelance EngagementJuly […]
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Chef Abhijit Nag
Chef Abhijit Nag – Executive Chef | Global Culinary Strategist & Hospitality Leader Sterling Holidays, Puri Born on October 19, 1971, in India, Chef Abhijit Nag was destined for a […]
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CHEF MAHESH JADHAV EXECUTIVE CHEF AT BALAJI SAROVAR PREMIER SOLAPUR
Chef Mahesh Jadhav EXECUTIVE CHEF AT BALAJI SAROVAR PREMIER SOLAPUR Mahesh Chandrakant Jadhav, a culinary professional with a wealth of experience in the food production and hospitality industry, has cultivated […]
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Chef Pankaj Walia: A Journey of Culinary Excellence
. Chef Pankaj Walia is an Executive Chef Culinary position within your organisation . With over 22 years of experience in the culinary industry, including significant achievements such as securing […]
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Celebrity Chef Manish Mehrotra
CELEBRITY CHEF, Manish Mehrotra: The Visionary Maestro Who Reimagined Indian Cuisine on the Global Stage Early Roots: A Culinary Spark in Patna Manish Mehrotra was born in 1974 in the […]
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Chef Dev Raj
Celebrity Chef Dev Raj: Culinary Visionary, Educator, and Record-Breaking Innovator in Indian Cuisine Limca Book of Records Holder for preparing an unprecedented 362 varieties of chutneys in three hours, a […]
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Chef Salil Fadnis
Salil Fadnis: A Visionary Leader in Culinary Arts and Luxury Hospitality, General Manager at Hotel Sahara Star, Mumbai. Early Life and Educational Foundation Salil Fadnis’s journey to becoming one of […]
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