Shrungita Prashant Kedare I India A Journey of Learning, Discipline, and Aspiration in Food Production Shrungita Prashant Kedare represents a new generation of hospitality professionals who approach the culinary and […]
Read More
Pavan Sudhakar Nikam F&B Stars
A Dedicated Journey in Hospitality, Food & Beverage Service, and Professional Growth Introduction: The Making of a Hospitality Professional The hospitality industry is built on people—individuals who understand service, discipline, […]
Read More
Chef Pushpak Sayaji Tidke
A Journey of Discipline, Service Excellence, and Professional Growth in Hospitality Introduction: Building a Career Through Service and Commitment In the hospitality industry, true professionals are not shaped overnight. They […]
Read More
Bhumi Arun Lokhande: A Journey of Discipline, Growth, and Leadership in Hospitality
Bhumi Arun Lokhande: A Journey of Discipline, Growth, and Leadership in Hospitality Early Life and Background Bhumi Arun Lokhande was born on 03 February 2004 in Maharashtra, India, into a […]
Read More
Olga Sabanina
The Flair Queen of New York — Olga Sabanina’s Biography Olga Sabanina, known to her millions of fans as @olyasabanina, is not just a bartender—she’s a global sensation, a two-time […]
Read More
Simon Wu – Bar Tender The Artful Bartender Blending Craft, Culture, and Connection
Explore the professional journey of Simon Wu (@simon_wu61), a talented bartender known for his creativity, craftsmanship, and charismatic approach to mixology. Discover how he blends passion and precision behind the […]
Read More
Chef Harshad Sukdeo Dhatrak: The Precision of Passion and the Discipline of Culinary Excellence
Chef Harshad Sukdeo Dhatrak: The Precision of Passion and the Discipline of Culinary Excellence Early Life and Background: From Nashik’s Heartland to the Heat of the Kitchen Born on 20th […]
Read More
Chef Akash Bhausaheb Sanap: The Young Flame of Indian Cuisine
Early Life and Inspirations: The Roots of a Culinary Dream Born on 6th July 2002 in the peaceful village of Karhe, Post Nimon, Tal Sagamner, District Ahilyanagar, Maharashtra, Chef Akash […]
Read More
Chef Amarendra Kiran Pai | From Commis to Chef de Partie
Early Life and Aspirations in Nashik Every remarkable journey begins with humble beginnings. For Chef Amarendra Kiran Pai, his story starts in Nashik, Maharashtra — a city known for its […]
Read More
Ghoderao Siddharth Bhaskar: India’s Emerging Star Bartender
Ghoderao Siddharth Bhaskar: India’s Emerging Star Bartender In the heart of Nashik district, Maharashtra, lies Shivadi Post in Ugaon, a place surrounded by farms, markets, and communities where every celebration […]
Read More
Chef Naba Kumar Gayen The Culinary Journey of : From Humble Beginnings to India’s Rising Hospitality Star
Chef Early Life and Background The story of Chef Naba Kumar Gayen begins in the coastal stretches of West Bengal, in a small village named Battalya, nestled within Shillyaberia and […]
Read More
Nic Wallace: U.S. Bartender of the Year
Nic Wallace: U.S. Bartender of the Year and Georgia’s Spirit of Hospitality Early Roots in Darien, Georgia For Nic Wallace, the story begins in Darien, Georgia, a small coastal town […]
Read More
Chef Mike Conrad|Detroit, MI USA
Mike Conrad – Forging Detroit’s Culinary Future with Fire, Flavor, and Community Early Life in Rochester – A Childhood in Hospitality For Mike Conrad, hospitality wasn’t just a career path […]
Read More
Ryan Beck – The Designer Turned Chef Bringing Heartfelt Food to Cleveland | USA
Not every chef grows up dreaming of Michelin stars or fine-dining kitchens. For Ryan Beck, food was never about prestige — it was about comfort, family, and connection. Growing up […]
Read More
Chef Alan Stuart |Wellington, New Zealand
Chef Alan Stuart – From Porirua to the Pinnacle of Global Gastronomy | Head Chef at Oncore by Clare Smyth |Head Chef at Oncore by Clare Smyth | Michelin-Trained Kiwi […]
Read More
Chef Phoebe Mortimer
Chef Phoebe Mortimer – Cornwall’s Rising Star in Patisserie |Chef Phoebe Mortimer – Cornwall’s Rising Pastry Star | Student Pastry Chef of the Year 2025 |hoebe Mortimer – Award-Winning Young […]
Read More
Chef Depinder Chhibber | (Newcastle, Australia) | Masterchef Australia
Chef Depinder Chhibber – MasterChef Star & Culinary Storyteller from India to Australia |From Pharmacy to Food Fame | Indian Flavors with a Global Soul |The MasterChef Sensation Elevating Indian […]
Read More
Chef Ana De Sa Martins (Miami Florida)
Chef Ana De Sa Martins – Top chef Venezuelan Pastry Virtuoso with a Global Touch |“From Arepas to Pão de Queijo: The Dual Heritage That Shaped Ana De Sa Martins” […]
Read More
Chef Zasha Gazder (Miami Florida USA)
Chef Zasha Gazder – The Artisan of Flavor, Passion & Pastry Precision |Pastry Chef Redefining Dessert with Story & Soul |Miami’s Rising Star in Modern Pastry Art |From Custom Cakes […]
Read More
Chef Fariyal Abdullahi (New York City USA)
Chef Fariyal Abdullahi – Culinary Changemaker | Executive Chef of Hav & Mar | Rising Star of Global Gastronomy |From Ethiopia to NYC’s Culinary Vanguard | StarChefs Rising Star 2025 […]
Read More