Ingredients: Instructions: 1. Soak and Cook Dal Soak urad dal and rajma overnight or for at least 8 hours. Drain and rinse well.In a pressure cooker or large pot, add […]
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Butter Chicken Recipe (Murgh Makhani)By Ranveer Brar
Butter Chicken, also known as Murgh Makhani, is a beloved North Indian dish famous for its creamy, buttery tomato-based sauce and tender, spiced chicken pieces. This recipe combines rich flavors […]
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Paneer Do Pyaza Recipe By Chef Ranveer Brar
Ingredients: Instructions: Tips:
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Gourmet Simple Tofu & Veggie Stir Fry By Ranveer Brar
Ingredients: For the Crispy Tofu: For the Stir Fry Sauce: For the Vegetables: Garnish & Extras: Instructions: 1. Prepare Crispy Tofu: 2. Make the Sauce: 3. Stir Fry Vegetables: 4. […]
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Bachelor’s Chicken Curry By Ranveer Brar
Ingredients: Instructions:
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Lucknowi Mutton Biryani Recipe (Awadhi Style) by Ranveer brar
Ingredients https://topchefsbiography.com/ranveer-brar-full-profile/ For the Mutton Marinade: For the Mutton Curry: For the Rice: Additional: Preparation Steps 1. Marinate the Mutton 2. Prepare Cashew and Poppy Seed Pastes 3. Cook the […]
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